Happy Wednesday!
Ready for a super easy, fun, and healthy recipe? We love ice cream in our family but me having a lactose intolerance and us {parents} needing to drop quite a few pounds it just doesn't fly. So, we have jumped on the 'banana' bandwagon. {with a little Simmons twist}
The amount feeds a family of 5 with lots extra!
Ingredients:
3 bananas
2 teaspoons of peanut butter
10 mini cones
Sprinkles
Recipe:
Peel and slice 3 bananas
Place in the freezer for around 2 hrs {or until frozen solid}
Once frozen blend to an ice cream texture
Stir in 2 tsp of peanut butter
Scoop into cones and dip into sprinkles
And enjoy!
I have to try this recipe - great way to try to get my son to eat fruit lol ~Pernilla
ReplyDeleteyes! My kids LOVE it! We eat it all the time!!! Also, a little nutella in it is amazing!!
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