Momma's Chicken Surprise

Is there a meal that just reminds you of being a kid,sitting at the dinner table {or t.v. tray on the sofa} with your parents. It transports you to the biggest worry you had was which toy to play with after dinner, if you could stay up 5 minutes later, or if you could go to DQ for dessert! Well, Momma's Chicken Surprise does that to me!

Momma's Chicken Surprise

Ingredients:

 {this meal is VERY flexible...3 chicken breast and potatoes feeds my family but you can add or take away to fit your needs...and mushrooms are delicious in this too!}

2-3 chicken breast cut into bit sizes
2-3 potatoes
1 bag of frozen broccoli {you could do fresh if preferred}
 garlic salt and pepper {or whatever your choice seasonings is}
non-stick cooking spray

Directions:
Spray skillet with LOTS of non-stick cooking spray {this takes way the butter aspect}
Place cubed chicken in  hot skillet season desired amount

Cook on medium heat and cook until almost all pink is gone
Add diced potatoes and season and spray again

Cook until almost tender
Add broccoli and simmer away juices

 



And, enjoy!

 

Linked up with:  House of Rose

Buffalo Chicken Mac and Cheese

Happy Friday!!! Today I am sharing a DELICOUS, easy, kid approved meal! I adore having dinners where no one says "I don't like this" or "how many bites do I HAVE to have?" or "may I just have cereal?" It is so nice to feel like what you made is appreciated...this meal is so good they ask for seconds! Can I get a holla?!?!

I started with 4 chicken breast I thawed, cubed, lightly salted and peppered.

When the chicken was almost cooked I added 1 green and 1 orange pepper, 3 green onions, and a little dash of salt. While this is cooking the rest of the way I made some macaroni noodles, we had a potty break while this was happening and I forgot a picture! (potty training is a ALL the time thing!)

When the mixture is cooked add 2 cups of cheese to this and pour into a 9x13 pan

 

I mixed together 3/4 a cup of cheese and 3/4 a cup of Panko crumbs together and set it aside for the topping! Delicious!!

Here's a tip: use Panko regular bread crumbs do not crisp up like Panko

This is 8oz if fat free cream cheese, 3/4 cup of buffalo sauce, and 2/3 cup of Good blue cheese dressing that I blended lightly.

Once the noodles are cooked add to the buffalo mixture and pour on top of the chicken, peppers, and onion mixture. Add the Panko and cheese a top and sprinkle with 2 green onions that have been chopped up.

Bake at 350 degrees for 30 minutes or until it is bubble and the Panko crumbs have slightly browned.

Serve and Enjoy!

linking up @ Serenity You, All My Bloggy Friends #58